NGOR

21.01.2012

14h30

After a big local lunch at the most western point in Africa, where we tasted what would be our main choice of meal for the next four days: The local fish “Tiof” (tee-off).
We have been getting so spoiled with delicious food the entire trip now. So I will be happy to actually go and do some physical work, training with the Senegalese wrestlers.

To be continued…

Photos: Testemale/Maritxu

More information about this project: Quiksilver Foundation & Coeur de Forêt 2011 and 2010